The Main Dish

What Venezia Diners Want to Know: Your Top 10 Dining Questions Answered

Posted by Susan Ring on July 30, 2018 4:30:55 PM EDT

The Venezia Restaurant welcomes guests all year round for a delicious dining experience right on the edge of beautiful Boston Harbor. As a family owned business for generations, we pride ourselves in helping you to feel like part of our family the minute you step inside.

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Topics: Boston restaurant, italian food, pasta, restaurant

Locally Sourced Food Contributes to Authentic Italian Dishes at Venezia

Posted by Nick Dolan on June 25, 2018 7:20:41 PM EDT

If you’re like us, you favor locally grown foods over the conventionally produced selection found in grocery stores and many restaurants. Farmers markets and smaller producers are seeing a notable rise in popularity and it’s not hard to see why. Being able to speak with the person growing your food, and knowing that your purchase will support local families, is understandably more enjoyable than purchasing from a large chain grocer.

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Topics: restaurant, pasta, italian food, Food, farm to table, locally grown

Experience Homemade Pasta in the Boston Area at Venezia

Posted by Stephanie Blanchard on June 6, 2018 9:47:10 AM EDT

Enjoying an Italian dish made with fresh pasta is a culinary experience like none other. Imagine biting into linguine that was just made that day—its smooth texture and tenderness is the perfect medium for the sauce it's paired with. Some Italian dishes are designed for fresh pasta (we'll get into that in a minute).

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Topics: Food, italian, italian food, pasta, restaurant, Boston restaurant

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